A serial entrepreneur, Stephanie is co-founder of culture: the word on cheese, America's premier consumer cheese magazine.
Before founding the monger, Will worked as digital publisher, writer and director of social media for culture: the word on cheese.
Han is a software engineer at an agile development consultancy and handles design and development for the monger.
Business Development Lead
Terrence is the founder of Artisan Matters, a food business consultancy. His work in the arts, education, and food and wine has focused on collaboratively realized logistical, operational and content strategies.
A former music executive, Chris is Master Cheesemaker at Vermont Tech - Norwich Farms.